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Hilary Davidson's avatar

So glad to see you cover this, Christina!

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Christina Heiser's avatar

Thank you for reading!

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Jana's avatar

Great post, thank you. I've been actively focusing on improving my protein intake. Its harder than it seems 😂

As someone who prefers gluttej free food, I found this article really useful— thank you

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Christina Heiser's avatar

So glad you found the piece helpful!

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Idris Craft's avatar

I love lupin flour! I even have a GF sourdough bread recipe that highlights it. Just another reason to make your own GF bread...you can actually have breads that are higher in protein than wheat based breads!

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Christina Heiser's avatar

That is awesome!! I was not super-familiar with lupin flour before writing this piece, but now I really want to try baking with it.

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