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Danni Macfarland's avatar

I might just have to try those pineapple chips. Sound very intriguing. Also a big fan of the ancestral blend ground beef. Organs have such a great nutritional value but many can’t stomach eating just the organ. But grinding it into the ground beef, you get the nutrients and you don’t even know it.

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Christina Heiser's avatar

Thank you for sharing! I'm really intrigued by the ground beef and am going to look for it the next time I go grocery shopping.

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Cass's avatar

Excited to see a gluten-free dumpling and potsticker option! I will be picking some up for dinner tomorrow.

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Christina Heiser's avatar

Yes!! I hope you were able to find the dumplings/potstickers and that you enjoyed them!

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Lori Miller's avatar

This was so fun to read through, Christina! I'm going through a tea phase right now (I started drinking four new teas a few months ago, and drink on rotation) so I'm looking forward to seeing what might go viral in 2025. Super excited about the Prickly pear water. I love the cactus anything. I even take cactus supplements. On a side note, you might like to know about Agua Kefir - it comes in a few different flavors and the Dragon Fruit drink is the BEST! If you haven't tried it yet, I highly suggest you do.

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Christina Heiser's avatar

Thank you for reading, Lori! Glad you enjoyed it! I've been enjoying cactus water and am going to have to look into Agua Kefir!

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Rachel Ciordas's avatar

How fun is this!!

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Christina Heiser's avatar

Thank you! So excited that it's easy to make all the trends gluten-free!

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